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Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds
Danish Ballhead Heirloom Cabbage Seeds

Danish Ballhead Heirloom Cabbage Seeds

$2.19 $4.79
Size

Papaw’s Garden Supply: Helping The Next Generation To Grow With Nature.


The Danish Ballhead heirloom cabbage variety is a cool weather vegetable crop. This cabbage dates back to the 15th century It can be planted mid-summer for a late fall fall crop in most areas.  This cabbage variety produces large round, globe-shaped dense heads that average between 5 and 7 pounds and is a good storage cabbage. The flavorful heads are perfect for slaw, sauerkraut and are equally delicious in cooked recipes. The heads mature later and resist cracking and splitting. Maturity 100-120 days from transplant.

  • Suggested Planting Depth: ¼ inch in cells under lights
  • May be started early under lights indoors and gently transplanted outside in approximately 4 weeks
  • Successful crops can be grown in Southern Areas with mild winters (not below 36°F). Transplants can be set out from September to February
  • Suggested Planting Seasons: Mid-Summer
  • Suggested Final Plant Spacing: Depending on the desired head size, 12 to 24-36 inches apart in rows. The closer you plant, the smaller the heads
  • Suggested Planting Configuration: Single row or solid wide row block
  • Maintain a weed-free seed bed in full sun and with adequate moisture

Papaw’s Garden Supply: Helping The Next Generation To Grow With Nature.


The Danish Ballhead heirloom cabbage variety is a cool weather vegetable crop. This cabbage dates back to the 15th century It can be planted mid-summer for a late fall fall crop in most areas.  This cabbage variety produces large round, globe-shaped dense heads that average between 5 and 7 pounds and is a good storage cabbage. The flavorful heads are perfect for slaw, sauerkraut and are equally delicious in cooked recipes. The heads mature later and resist cracking and splitting. Maturity 100-120 days from transplant.

  • Suggested Planting Depth: ¼ inch in cells under lights
  • May be started early under lights indoors and gently transplanted outside in approximately 4 weeks
  • Successful crops can be grown in Southern Areas with mild winters (not below 36°F). Transplants can be set out from September to February
  • Suggested Planting Seasons: Mid-Summer
  • Suggested Final Plant Spacing: Depending on the desired head size, 12 to 24-36 inches apart in rows. The closer you plant, the smaller the heads
  • Suggested Planting Configuration: Single row or solid wide row block
  • Maintain a weed-free seed bed in full sun and with adequate moisture

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